Kitchen Creations

Pre-K – K


Stir up some culinary concoctions! Use your senses to create new recipes and investigate the physics of popcorn and pretzels. Discover where food comes from as we tend to vegetables in the garden and visit hens in the farmyard. Explore interesting cuisine from around the world and wrap up the week with a classroom food truck rodeo!

Camp Dates

June 15 – 19
June 29 – July 3
July 13 – 17
July 27 – 31
August 10 – 14


Members: $295/week
General Public: 


Morning Care: $20/week (8 - 9 am)
After Care: $45/week (3 - 5:30 pm)
Lunch (only available at Durham Location): $35/week (Vegetarian and Omnivore options)